• 3 Sorten 'Gianni' Spezialitäten Kaffee - Bundle 3x1kg - Kaffeestudio Shop
  • 3 Sorten 'Gianni' Spezialitäten Kaffee - Bundle 3x1kg - Kaffeestudio Shop
  • 3 Sorten 'Gianni' Spezialitäten Kaffee - Bundle 3x1kg - Kaffeestudio Shop
  • 3 Sorten 'Gianni' Spezialitäten Kaffee - Bundle 3x1kg - Kaffeestudio Shop
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3 types of 'Gianni' specialty coffee - Bundle 3x1kg

3 types of 'Gianni' specialty coffee - Bundle 3x1kg

Low stock

Du sparst € 9,70
€ 127,70
€ 137,40 € 127,70
€ 42,57 kg
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Exclusive to Kaffeestudio: The new 'GIANNI' gastro line from Caffè del Gianni, very popular in numerous restaurants & cafés, now available as a 3-bundle set:

  • GIANNI - 100% ARABICA
  • GIANNI GOURMET - The Harmonious One
  • GIANNI CREMA - The Balanced One

GIANNI - 100% ARABICA

For connoisseurs and enthusiasts, in the tradition of Venetian espresso.

With an elegant, long-lasting aroma. This blend is the result of combining the best coffees.

100% ARABICA

TYPE: 100% ARABICA
ORIGIN: Brazil (Santos), Nicaragua, Honduras, India (Indian Arabica)
FLAVOR: low acidity, dark chocolate, nougat aromas with a slightly bittersweet finish

If you are looking for a lot of flavor and fewer bitter substances in your coffee, you should choose a blend with 100% Arabica beans.

This blend combines the unique taste of beans from South America and Central America with mild Indian Arabica coffee beans. This results in a coffee with a mild acidity structure and great harmony.

Roasted over beech wood.
Blended after roasting.

Net weight: 1000g (whole bean)

Shelf life: 24 months

GIANNI GOURMET - The Harmonious One

This blend is as suitable for an exceptional espresso as it is for a cappuccino and all types of milk coffee.

Thanks to our Omni-roasting, this blend is perfectly suited for any type of coffee preparation.

GOURMET

TYPE: ARABICA 90%, ROBUSTA 10%
ORIGIN: Brazil, Santo Domingo, Guatemala, Colombia, Nicaragua, India
FLAVOR: low acidity, chocolate, caramel, subtle roasted hazelnut aromas

The coffee blend „Gourmet” is reminiscent of the many Italian coffee roasters in Northern Italy.

Thanks to the special beech wood roasting, this blend appears particularly elegant and harmonious. This coffee composition is perfectly suited for any type of preparation. Important: pay attention to the correct grind.

Roasted over beech wood. 
Blended after roasting.

Net weight: 1000g (whole bean)

Shelf life: 24 months

GIANNI CREMA - The Balanced One

A coffee with an incredibly great "Crema", perfectly suited for all lovers of cappuccino and milk coffee specialties.

Due to its high Robusta content, it is strong and also recommended for any conventional automatic coffee machine.

The strength of this coffee is its balance

A balanced coffee that is suitable for all methods of coffee preparation.

CREMA

TYPE: ARABICA 60%, ROBUSTA 40%
ORIGIN: Brazil, Guatemala, India
FLAVOR: Strong dark chocolate, robust body, slightly nutty aromas, very low acidity

As the name suggests, a portafilter coffee machine produces an exceptionally strong crema (coffee foam). All other preparation methods result in a harmonious, strong coffee.

With this coffee, the origin of the coffee beans is very important. The name 'Crema' meets our strict selection criteria for this coffee, and roasting with beech wood also makes this coffee unique.

Roasted over beech wood. 
Blended after roasting.

Net weight: 1000g (whole bean)

Shelf life: 24 months

 

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